Our year around wines

 With pear, citrus, and honeydew on the nose.   With pear, citrus and melon on the palate this wine pairs beautifully with fish, other seafood/shellfish, and poultry. Crisp mouth feel with a smooth finish gives hints to traditional Chardonnay-style wine. Serve chilled.  

 plum, cherry, and oak notes on the nose accompanied by plum and white pepper flavors on the palate. This wine finishes with a subtle oak mouth feel that gives a well balanced, rounded, smooth feeling. Red High Heels pairs well with full flavored red meat like steak, ribs, and burgers. It especially pairs well with grilled meats. Serve at room temperature or makes an amazing Sangria.   

Tastes as silky rich as the name. Fermented with toasted French oak, this special red wine has layers of plum, cherry, and oak with a buttery smooth luscious finish. Pairs flawlessly with steak, stews, venison and other red meats or just relax and enjoy a glass.  

 Made with a White Zin-style wine in mind, this wine is perfect for those looking to get into the world of wine without getting any harsh flavors sometimes associated with wine. With hints of strawberry, raspberry, and citrus on the nose and strawberry and citrus on the palate, this wine pairs with cream-based sauces for pasta and pork. Serve chilled.   

 If you like blueberries, you will love this wine! A pure blueberry  with an aroma of fresh blueberries and a taste reminiscent of blueberry pie, this wine is perfect for sipping after a large meal. Add it to your favorite blueberry cobbler or pie recipe to intensify the blueberry flavor even more. And don’t worry, the alcohol bakes off. Also is superb served with pork. Serve chilled.  

 Semi-sweet pure raspberry table wine, this wine is all about the berries. With a dramatic raspberry aroma, leading to an even more dramatic raspberry flavor, this wine is sure to please the raspberry lover in your family. Serve chilled for the perfect light, crisp sipping wine or mix with muddled peaches, raspberries, and pineapple for fruity, refreshing, one-of-a –kind sangria. 

 A semi-sweet wine made with blends of blackberry and grape. With blackberry and a hint of nutmeg on the nose and fresh blackberries, concord grapes, and bing cherries on the palate this wine delivers a refreshing unexpected flavor. Pairs well with cheesecakes or chocolate and is a perfect sipping wine when in the mood for something fruity and refreshing. Serve chilled.  

 A sweet red wine, with a rich blend of grapes varieties with cherry notes, it is an easy-drinking style wine with a luscious mouth feel and natural residual grape sweetness that delivers a velvety smooth finish. This is the kind of everyday wine that goes well with just about everything. Served chilled with grilled meats, Asian cuisine, light cheeses, and that special someone to create a perfect night.  

 A sweet white wine with tropical fruits (pineapple) and melon on the nose and pear, melon, and hints of citrus mandarin orange on the palate. With a sweetness level comparable to a Moscato-style wine, this wine will pair well with spicy Asian food, Caribbean Jerk, or stir fry. Use as a light vinaigrette or dressing for fruit salads as well. Serve chilled.  

 A semi-sweet peach and white grape wine that will soon be one of your favorites. This rich but light wine has the scent of freshly picked peaches on the nose, gives way to smooth and supple fruity notes dancing on the palate with a refined balanced finish. Pairs well with spicy food and light cheese.  

 A flawless union of wine and chocolate. Fresh, juicy raspberries with chocolate undertones on the nose and a perfect balance between sweet chocolate and raspberry acidity on the palate. This refreshing and smooth wine is great to just sip or matches up equally well with desserts, a true match made in heaven blended to perfection. Enjoy it with friends to create a night of pure paradise!  This is our year-around dessert wine.

 It’s like eating a freshly picked blackberry. This reserve complex wine is made with twice the amount of fresh blackberries, grapes & raisins and sugar fed for weeks to bring up the alcohol content, lending to balance the sweeter, stronger blackberry flavor. This port-style wine would pair beautifully with a berry dessert, dark chocolate or can be reduced down to make homemade blackberry syrup. Serve chilled.    -SOLD OUT